Favorite Menu Dessert Chocolate Wine Sauce :: Best Dishes
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| Dessert Chocolate Wine Sauce |
"This is a great dessert sauce to pour on pinnacle of berries, over cheesecake, baked meringue, or pound cake."
Ingredients :
- 2 1/4 cups pink wine
- 6 oz. Darkish chocolate (such as Ghiradelli®)
- three tablespoons coconut sugar
Instructions :
| Prep : 5M | Cook : 8M | Ready in : 15M |
|---|
- Heat wine in a saucepan over excessive warmness till decreased to approximately 1 1/2 cups, approximately 5 mins. Mix chocolate and coconut sugar into wine; cook dinner, stirring frequently, till sauce is clean and sleek, approximately five minutes.
Notes :
- Merlot, chocolate-flavored wine, or a mix of the two may be used.
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