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Devil Dogs

"Chocolate cake with cream filling."

Ingredients :

1/2 cup butter
1 cup white sugar
1 egg
2 cups all-motive flour
1 half of teaspoons baking soda
1/2 teaspoon baking powder
1 cup milk
half cup unsweetened cocoa powder
half of teaspoon salt
1 teaspoon vanilla extract
half cup milk
2 half tablespoons all-motive flour
half cup white sugar
half cup shortening
1/2 teaspoon vanilla extract

Instructions :

Prep :	Cook : 6M	Ready in :

Cream collectively butter and 1 cup sugar, add egg. Sift together 2 cups flour, cocoa, soda, 1/2 teaspoon salt and baking powder. Add vanilla and milk.
Drop via tablespoon full onto ungreased cookie sheet and bake 7-eight minutes at 425 degrees F (220 degrees C). Cool absolutely and make sandwiches using following filling.
To Make Filling: Combine 2 half tablespoons flour and half of cup milk and cook until it turns to thick paste. Cool absolutely.
Cream collectively the half of cup sugar, 1/4 teaspoon salt, 1/2 cup shortening, and half teaspoon vanilla. Add cooled paste and beat until fluffy. (This will take awhile and if your paste isn't always absolutely cooled it's going to look curdled. ) I generally double this recipe for the filling.

Notes :

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