Simple but tasty menu Dinosaur Kale with Baby Potatoes :: The Best Recipes
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Dinosaur Kale with Baby Potatoes |
Dinosaur kale, additionally referred to as Lacinato or black kale, sautéed with garlic and olive oil and serve with poached toddler potatoes.
Ingredients :
- 2 cups vegetable or fowl inventory (use vegetable inventory for vegan option)
- 2 cups water
- 1 pound child potatoes of numerous shades
- 3 tablespoons greater virgin olive oil, divided
- 1 pound dinosaur kale or Swiss chard, chopped roughly
- three garlic cloves, chopped
- 1/4 teaspoon pink pepper flakes
- Salt and black pepper
- Grated zest of a lemon
- Lemon juice to taste
Instructions :
Prep : 10M | Cook : 4M | Ready in : 50M |
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Notes :
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