Latest Dish Menu Dark Beer Syrup :: Popular Recipes
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| Dark Beer Syrup |
"A very quality substitute for normal maple syrup. It can also be used to flavor cocktails as nicely. Use your preferred craft beer to make this scrumptious syrup. Darker beers, like nut brown ales, porters, and stouts work satisfactory."
Ingredients :
- 1 (12 fluid ounce) can or bottle dark beer (together with Goose Island® Oktoberfest)
- 1 three/4 cups white sugar
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 35M |
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- Combine beer and sugar in a saucepan over medium warmth. Bring to a gentle simmer; cook, stirring every now and then and browsing off the froth, till reduced to a mild syrup consistency, 30 to forty five minutes.
Notes :
- Use equal amounts beer and sugar.
- Try now not to stir the mixture an excessive amount of, or you could grow to be with beer- flavored rock sweet.
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