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Dawn's Candied Walnuts

"These walnuts are a special treat for Christmas, and are properly worth the time it takes to cause them to."

Ingredients :

• 1 pound walnut halves
• 1 cup white sugar
• 2 teaspoons floor cinnamon
• 1/four teaspoon salt
• 6 tablespoons milk
• 1 teaspoon vanilla extract

Instructions :

Prep : 10M	Cook : 16M	Ready in : 30M

• Preheat oven to 350 degrees F (175 stages C). Spread nuts in a unmarried layer over a baking sheet. Roast for about 8 to 10 mins, or till the nuts start to show brown and the scent of roasting nuts fills the kitchen.
• Stir collectively sugar, cinnamon, salt, and milk in a medium saucepan. Cook over medium-excessive warmth for 8 mins, or till the aggregate reaches the gentle ball degree of 236 degrees F (113 degrees C). Remove from warmness, and stir in vanilla right away. .
• Add walnuts to sugar syrup, and stir to coat nicely. Spoon nuts onto waxed paper, and at once separate nuts with a fork. Cool, and store in hermetic containers.

Notes :

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