Ancestral Inheritance Menu Deviled Ham Spread

Ancestral Inheritance Menu Deviled Ham Spread :: Good Recipes

July 16, 2021

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Deviled Ham Spread

"Very hammy, properly highly spiced flavors amplified with a stability of savory ingredients. Garnish with pickled red peppers and chives. Serve with rye crisps for a exceptional celebration snack that is sure to wow your visitors."

Ingredients :

1 half of kilos smoked ham, cubed
1/four cup diced onion
1/four cup chopped celery, inclusive of some leaves
half of cup shredded hot pepper Cheddar cheese (optionally available)
1/4 cup Dijon mustard
2 tablespoons sriracha sauce, or extra to flavor
1 teaspoon cayenne pepper (non-compulsory)
1 tablespoon Worcestershire sauce
3/four cup mayonnaise, divided, or to flavor
salt to taste

Instructions :

Prep : 20M	Cook : 32M	Ready in : 2H20M

Combine ham, onion, and celery in a food processor. Pulse on and stale until very finely floor, about 1 minute. Transfer combination into a big bowl. Add Cheddar cheese and mustard. Drizzle in sriracha sauce, sprinkle cayenne pepper on top, and add Worcestershire sauce. Finish off with 2/three cup mayonnaise and season with salt.
Mix collectively very well with a spatula till smooth and spreadable. Taste; add closing mayonnaise if too dry and crumbly. Cover the top with plastic wrap and kick back in the fridge until flavors meld, at the least 2 hours. Transfer ham spread to a serving bowl.

Notes :

Use any cheese and the hot sauce of your choice.

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