Concoct A New Menu Curtido (El Salvadoran Cabbage Salad)

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Curtido (El Salvadoran Cabbage Salad)

"Curtido is a salad made from cabbage and served with El Salvadoran pupusas. Stuff cooked pupusas with the curtido for a delicious treat!"

Ingredients :

half of head green cabbage, cored and shredded
1 carrot, grated
1 quart boiling water
three inexperienced onions, minced
1 cup distilled white vinegar
1/2 cup water
2 teaspoons dried oregano

Instructions :

Prep : 20M	Cook : 4M	Ready in : 45M

Combine the cabbage and carrot in a huge bowl and pour the boiling water over the aggregate. Allow the mixture to steep for five minutes; drain properly. Return the cabbage and carrots to the bowl. Mix inside the green onion, vinegar, half of cup of water, and oregano. Toss till all substances are combined. Chill for 20 mins earlier than serving.

Notes :

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